Britain produces a wealth of excellent cheeses and we should all be using them in our kitchens, says Philippa Davis. This pheasant schnitzel burger with British-style brie will put a…
The Field
Subaru XV
The Subaru XV has always suffered from an identity crisis, says Charlie Flindt, who finds the latest model nicely old fashioned and even prompting a grin on Hampshire clay. For…
Fishing in Slovenia: paradise hooked
The new Fly & Fish Trio adventure challenges anglers to catch three species from three rivers. Here, Marina Gibson relates how she got on and explains why fishing in Slovenia…
Cabbage carbonara gratin
Though considered a luxury by the ancient Egyptians, Greeks and Romans, today cabbage has a far humbler reputation. Philippa Davis is on a mission to reinstate it to its former…
Callie Coles, sporting Diana
Though hunting skipped a generation, Callie Coles is now delighting in passing her love for hunting to the next generation, as well as following them over hedges. For more sporting…
Butter pheasant and cabbage
Warming game suppers are exactly what is needed for these dark, January nights. Philippa Davis’ butter pheasant and cabbage makes an excellent supper for two. Cabbage was considered a luxury…
February 2021
Who’s the Boss? – true innovation from the historic London gunmaker; Game, not just in Spain – where to shoot in Europe to extend your season; Sporting adventures – deer…
The 2021 Macnab Challenge
When John Buchan wrote John Macnab in 1925 (his second most popular novel after The 39 Steps) the three protagonists Sir Edward Leithen, John Palliser-Yeates and Lord Lamancha were stricken…
Old gundogs: an enjoyable old age
Gundog breeds are long-lived statistically speaking, but our time with them is still far too short, says David Tomlinson, as he considers the challenges and rewards of old gundogs. For…
Cabbage ‘burrito’ with partridge spicy slaw
Cabbage was considered a luxury by the ancient Egyptians, Greeks and Romans, but today is has a humbler reputation. Philippa Davis’ cabbage ‘burrito’ with partridge spicy slaw is a fun,…